Description
Reviews (0)Javelin Grunter, locally known as Dhotar, is a delicious fish with firm, white flesh and a naturally mild taste. Its meat holds up well during cooking, making it perfect for frying, grilling, and spicy curries. Loved in coastal regions, this fish is both nutritious and versatile, providing a healthy dose of protein and omega-3 fatty acids while being light on the palate.